Bake this irresistible White Lily Peppered Sour Cream Biscuits at home. Made with white lily self-rising, garlic pepper, sour cream and milk. Easy step-…
This White Lily Peppered Sour Cream Biscuits relies on simple, everyday ingredients such as white lily self-rising flour, garlic pepper seasoning, sour cream and milk. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this White Lily Peppered Sour Cream Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026