How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Layer Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. Crisco, 1 1/3 c. granulated sugar, 2 1/2 c. white flour (sift once before measuring), 1/2 tsp. salt, and more.

Is White Layer Cake suitable as baking & desserts?

Yes, White Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Layer Cake Recipe

Name: White Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Crisco; 1 1/3 c. granulated sugar; 2 1/2 c. white flour (sift once before measuring); 1/2 tsp. salt; 3 tsp. baking powder; 1 c. milk; 1 tsp. vanilla; whites of 3 eggs

White Layer Cake – a delicious recipe with Crisco, sugar, white flour, salt, baking powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Crisco
1 1/3 c. granulated sugar
2 1/2 c. white flour (sift once before measuring)
1/2 tsp. salt
3 tsp. baking powder
1 c. milk
1 tsp. vanilla
whites of 3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Layer Cake

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