How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Jello?

You need 9 ingredients. The key ingredients include: 3/4 c. sugar, 1 envelope + 1 1/2 tsp. Knox gelatine, dash of salt, 1 1/4 c. cold water, and more.

Is White Jello suitable as general?

Yes, White Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover White Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Jello Recipe

Name: White Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1 envelope + 1 1/2 tsp. Knox gelatine; dash of salt; 1 1/4 c. cold water; 2 egg whites, beaten stiff; 2 Tbsp. lemon juice; 1 c. sour cream; 1 c. whipping cream, whipped; strawberries or other fresh fruit

White Jello – a delicious recipe with sugar, +, salt, cold water, egg whites, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. sugar
1 envelope + 1 1/2 tsp. Knox gelatine
dash of salt
1 1/4 c. cold water
2 egg whites, beaten stiff
2 Tbsp. lemon juice
1 c. sour cream
1 c. whipping cream, whipped
strawberries or other fresh fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
General

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