How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Hot Chicken Chili ?

You need 17 ingredients. The key ingredients include: 1-1.25 lb. boneless, skinless chicken breast, 1 medium onion, 4 cloves garlic, 1 T. olive oil, and more.

Is White Hot Chicken Chili suitable as soups & stews?

Yes, White Hot Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Hot Chicken Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Hot Chicken Chili Recipe

Name: White Hot Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1.25 lb. boneless, skinless chicken breast; 1 medium onion; 4 cloves garlic; 1 T. olive oil; 4 cans Great Northern beans, drained and rinsed; 1 can chopped green chiles; 1 fresh jalapeno, minced (with or without seeds for your heat preference); 14.5 oz (2 cans) low-sodium chicken broth; 2 t. salt; 2 t. oregano; 2 t. cumin; 2 t. chili powder; 1 t. fresh ground pepper; 1/2 t. cayenne pepper; 1 cup sour cream; 1 cup heavy whipping cream; 1 cup extra sharp cheddar cheese, shredded

Warm up with this hearty White Hot Chicken Chili recipe. Made with chicken, onion, garlic and olive oil. Easy step-by-step instructions included.

This White Hot Chicken Chili relies on simple, everyday ingredients such as medium onion, garlic, t. olive oil and chopped green chiles. It comes together quickly and makes 4 servings, at about 1719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1719

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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White Hot Chicken Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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