How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Gazpacho?

You need 8 ingredients. The key ingredients include: 2 cucumbers, peeled and seeded, 1 clove garlic, 1 ¼ cups chicken stock, 1 ¼ cups sour cream, and more.

Is White Gazpacho suitable as soups & stews?

Yes, White Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Gazpacho Recipe

Name: White Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cucumbers, peeled and seeded; 1 clove garlic; 1 ¼ cups chicken stock; 1 ¼ cups sour cream; 2 teaspoons rice vinegar; 1 teaspoon salt; ¼ cup tomatoes, seeded and diced; ¼ cup chives, minced

White Gazpacho – a delicious recipe with cucumbers, clove garlic, chicken stock, sour cream, rice vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cucumbers, peeled and seeded
1 clove garlic
1 ¼ cups chicken stock
1 ¼ cups sour cream
2 teaspoons rice vinegar
1 teaspoon salt
¼ cup tomatoes, seeded and diced
¼ cup chives, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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