How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Fudge?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. sour cream, 1/3 c. white Karo, 2 Tbsp. butter, and more.

Is White Fudge suitable as baking & desserts?

Yes, White Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Fudge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Fudge Recipe

Name: White Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1/2 c. sour cream; 1/3 c. white Karo; 2 Tbsp. butter; 1/4 tsp. salt; 2 tsp. vanilla; 1 c. walnuts or black walnuts; quartered candied cherries (optional)

White Fudge – a delicious recipe with sugar, sour cream, white Karo, butter, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. sour cream
1/3 c. white Karo
2 Tbsp. butter
1/4 tsp. salt
2 tsp. vanilla
1 c. walnuts or black walnuts
quartered candied cherries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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White Fudge

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