Try this homemade White Fish In Cream Sauce recipe the whole family will love. Made with White Onion, Sour Cream, Cheddar Cheese and Lemon Juice. Easy s…
This White Fish In Cream Sauce relies on simple, everyday ingredients such as whole white fish fillets, whole white onion, sliced, pint sour cream and cheddar cheese. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026