Try this homemade White Fish Ceviche recipe the whole family will love. Made with white fish, lime juice, orange juice and white vinegar. Easy step-by-s…
This White Fish Ceviche relies on simple, everyday ingredients such as fresh lime juice (3 limes), white vinegar, olive oil and small red onion, chopped. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026