How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Creamy Icing?

You need 8 ingredients. The key ingredients include: 2 1/2 Tbsp. cake flour, 1/2 c. milk, 1/2 c. butter or shortening, 1/2 c. granulated sugar, and more.

Is White Creamy Icing suitable as baking & desserts?

Yes, White Creamy Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Creamy Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Creamy Icing Recipe

Name: White Creamy Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 Tbsp. cake flour; 1/2 c. milk; 1/2 c. butter or shortening; 1/2 c. granulated sugar; 1/4 tsp. salt; 1/2 tsp. vanilla; 1 c. confectioners sugar; 1/2 c. nuts

White Creamy Icing – a delicious recipe with cake flour, milk, butter, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 Tbsp. cake flour
1/2 c. milk
1/2 c. butter or shortening
1/2 c. granulated sugar
1/4 tsp. salt
1/2 tsp. vanilla
1 c. confectioners sugar
1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Creamy Icing

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