How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cookie Frosting?

You need 4 ingredients. The key ingredients include: 2 c. white sugar, 1/4 c. white corn syrup, 2 or more egg whites, 6 Tbsp. water - flavoring.

Is White Cookie Frosting suitable as baking & desserts?

Yes, White Cookie Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Cookie Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Cookie Frosting Recipe

Name: White Cookie Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white sugar; 1/4 c. white corn syrup; 2 or more egg whites; 6 Tbsp. water - flavoring

White Cookie Frosting – a delicious recipe with white sugar, white corn syrup, egg whites, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. white sugar
1/4 c. white corn syrup
2 or more egg whites
6 Tbsp. water - flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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