How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Coconut Fudge?

You need 8 ingredients. The key ingredients include: 2 cups sugar, 1 cup evaporated milk, 1/2 cup butter, 8 ounces white almond bark, broken into pieces, and more.

Is White Coconut Fudge suitable as baking & desserts?

Yes, White Coconut Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Coconut Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Coconut Fudge Recipe

Name: White Coconut Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 cup evaporated milk; 1/2 cup butter; 8 ounces white almond bark, broken into pieces; 1 cup miniature marshmallow; 1/2 cup flaked coconut; 1/2 cup chopped unblanched almonds (toasted) or 1/2 cup pecans (toasted); 1 teaspoon vanilla

White Coconut Fudge – a delicious recipe with sugar, milk, butter, white almond bark, marshmallow, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1 cup evaporated milk
1/2 cup butter
8 ounces white almond bark, broken into pieces
1 cup miniature marshmallow
1/2 cup flaked coconut
1/2 cup chopped unblanched almonds (toasted) or 1/2 cup pecans (toasted)
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1063 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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