How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Coconut Cake?

You need 8 ingredients. The key ingredients include: 2 1/2 c. cake flour, 2/3 c. Crisco, 4 egg whites, 2 egg yolks, and more.

Is White Coconut Cake suitable as baking & desserts?

Yes, White Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Coconut Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Coconut Cake Recipe

Name: White Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. cake flour; 2/3 c. Crisco; 4 egg whites; 2 egg yolks; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 1 c. milk; 1 1/4 c. sugar

White Coconut Cake – a delicious recipe with cake flour, Crisco, egg whites, egg yolks, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. cake flour
2/3 c. Crisco
4 egg whites
2 egg yolks
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Coconut Cake

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