Try this homemade White Clam Topping recipe the whole family will love. Made with garlic, olive oil, littleneck clams and oregano. Easy step-by-step ins…
This White Clam Topping relies on simple, everyday ingredients such as garlic, finely minced, olive oil, dried oregano and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026