How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Christmas Cake ?

You need 11 ingredients. The key ingredients include: 1 1/2 cups seedless raisins (light), 1/2 cup candied peel, 1/2 cup cherries, nuts, and more.

Is White Christmas Cake suitable as baking & desserts?

Yes, White Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Christmas Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Christmas Cake Recipe

Name: White Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups seedless raisins (light); 1/2 cup candied peel; 1/2 cup cherries; nuts; 16 tbs. butter with salt. (Do not use margarine); 1 1/4 cups white sugar; 4 eggs, beaten; 2 cups and 3 tbs. flour (all-purpose); 1 tsp Baking Powder; 2/3 tsp. salt; Juice of one orange, and 1 lemon

White Christmas Cake

Eats Now Editorial Team · 3472 kcal · Baking & Desserts

White Christmas Cake – a delicious recipe with raisins, candied peel, cherries, nuts, butter, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Christmas Cake

How did you like this recipe?

Frequently Asked Questions