How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Whiskey Cream (Dairy Free)?

You need 4 ingredients. The key ingredients include: 1 cup soy cream, 12 ounces firm silken tofu, 1/4 cup whisky irish, or The Knot, 1 cup white chocolate chopped fine.

Is White Chocolate Whiskey Cream (Dairy Free) suitable as vegetarian?

Yes, White Chocolate Whiskey Cream (Dairy Free) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover White Chocolate Whiskey Cream (Dairy Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chocolate Whiskey Cream (Dairy Free) Recipe

Name: White Chocolate Whiskey Cream (Dairy Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soy cream; 12 ounces firm silken tofu; 1/4 cup whisky irish, or The Knot; 1 cup white chocolate chopped fine

White Chocolate Whiskey Cream (Dairy Free) – a delicious recipe with soy cream, silken tofu, whisky irish, white chocolate. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup soy cream
12 ounces firm silken tofu
1/4 cup whisky irish, or The Knot
1 cup white chocolate chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Chocolate Whiskey Cream (Dairy Free)

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