White Chocolate S'Mores On A Stick

1. 1

   Break your three graham crackers in half

2. 2

   Place marshmallow on top of 3 halves and microwave for 10-15 seconds

3. 3

   Place the other half on top of the marshmallow and press down gently

4. 4

   Now melt your white chocolate wafers in a microwave safe bowl for 3 to 4 minutes on 50% power, stirring every 30 seconds until melted

5. 5

   Push a lollipop stick in each marshmallow s'more

6. 6

   Dip your s'more into you melted white chocolate and cover with a spoon

7. 7

   Set a piece of parchment paper and top off with sprinkles

8. 8

   Place in the freezer for about 10 minutes to get the chocolate to harden

9. 9

   Serve and Enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.