White Chocolate Pound Cake Frappuccino

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 3 cups Strong Coffee, Chilled, 3/4 cups Baileys(R) Coffee Creamer Bourbon Vanilla Pound Cake, 4 Tablespoons Sweetened, Condensed Milk, 1 teaspoon Vanilla Extract, and more.

Yes, White Chocolate Pound Cake Frappuccino falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.