How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Macadamia Nut Cookies?

You need 11 ingredients. The key ingredients include: 1/2 c butter, softened, 3/4 c packed brown sugar, 1/2 c shortening, 1/2 c white sugar, and more.

Is White Chocolate Macadamia Nut Cookies suitable as baking & desserts?

Yes, White Chocolate Macadamia Nut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Macadamia Nut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Macadamia Nut Cookies Recipe

Name: White Chocolate Macadamia Nut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c butter, softened; 3/4 c packed brown sugar; 1/2 c shortening; 1/2 c white sugar; 1 egg; 1 1/2 tsp. vanilla extract; 2 c all purpose flour; 1 tsp baking soda; 1/2 teaspoon salt; 1 c white chocolate chips; 7 oz chopped macadamia nuts

White Chocolate Macadamia Nut Cookies

Eats Now Editorial Team · 1308 kcal · Baking & Desserts

White Chocolate Macadamia Nut Cookies – a delicious recipe with butter, brown sugar, shortening, white sugar, egg, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Chocolate Macadamia Nut Cookies

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