How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Fudge?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 2 Tbsp. Karo syrup, 1 (12 oz.) can evaporated milk, 1 (7 oz.) jar marshmallow cream, and more.

Is White Chocolate Fudge suitable as baking & desserts?

Yes, White Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Fudge Recipe

Name: White Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 2 Tbsp. Karo syrup; 1 (12 oz.) can evaporated milk; 1 (7 oz.) jar marshmallow cream; 4 Tbsp. margarine; 2 c. nuts, chopped; 2 (12 oz.) pkg. Nestle's vanilla chips; 2 Tbsp. vanilla

White Chocolate Fudge – a delicious recipe with sugar, syrup, milk, marshmallow cream, margarine, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
2 Tbsp. Karo syrup
1 (12 oz.) can evaporated milk
1 (7 oz.) jar marshmallow cream
4 Tbsp. margarine
2 c. nuts, chopped
2 (12 oz.) pkg. Nestle's vanilla chips
2 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
964 kcal
Category
Baking & Desserts

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White Chocolate Fudge

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