How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Frosting?

You need 6 ingredients. The key ingredients include: 1 1/2 (8-ounce) packages cream cheese, softened, 1/2 cup butter, softened, 2 (4-ounce) white chocolate baking bars, melted and cooled (we tested with Ghirardelli), 1 1/2 cups powdered sugar, and more.

Is White Chocolate Frosting suitable as general?

Yes, White Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover White Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chocolate Frosting Recipe

Name: White Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 (8-ounce) packages cream cheese, softened; 1/2 cup butter, softened; 2 (4-ounce) white chocolate baking bars, melted and cooled (we tested with Ghirardelli); 1 1/2 cups powdered sugar; 2 teaspoons vanilla extract; 2 teaspoons fresh lemon juice

White Chocolate Frosting – a delicious recipe with cream cheese, butter, white chocolate baking, powdered sugar, vanilla, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 (8-ounce) packages cream cheese, softened
1/2 cup butter, softened
2 (4-ounce) white chocolate baking bars, melted and cooled (we tested with Ghirardelli)
1 1/2 cups powdered sugar
2 teaspoons vanilla extract
2 teaspoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
General

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