How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White-Chocolate Cream-Cheese Frosting?

You need 6 ingredients. The key ingredients include: 10 oz. white chocolate, 10 oz. cream cheese, 10 tbsp. unsalted butter, 1/4 tsp. salt, and more.

Is White-Chocolate Cream-Cheese Frosting suitable as general?

Yes, White-Chocolate Cream-Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover White-Chocolate Cream-Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White-Chocolate Cream-Cheese Frosting Recipe

Name: White-Chocolate Cream-Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. white chocolate; 10 oz. cream cheese; 10 tbsp. unsalted butter; 1/4 tsp. salt; 1 1/4 tsp. pure vanilla extract; 2 1/2 c. confectioners' sugar

White-Chocolate Cream-Cheese Frosting – a delicious recipe with white chocolate, cream cheese, unsalted butter, salt, vanilla, confectioners. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 oz. white chocolate
10 oz. cream cheese
10 tbsp. unsalted butter
1/4 tsp. salt
1 1/4 tsp. pure vanilla extract
2 1/2 c. confectioners' sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1465 kcal
Category
General

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White-Chocolate Cream-Cheese Frosting

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