White Chocolate Cranberry Dreams Recipe

Name: White Chocolate Cranberry Dreams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/3 cups Flour; 1 package (3.4 Oz) Instant French Vanilla Pudding Mix; 1 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1/2 cups Unsalted Butter; 1/2 cups Vegetable Shortening; 2/3 cups Granulated Sugar; 1/3 cups Packed Light Brown Sugar; 2 whole Eggs; 1 teaspoon Vanilla Extract; 1-1/2 cup Chopped White Chocolate Or White Chocolate Chips; 1 cup Dried Cranberries

Servings: persons

2-1/3 cups Flour
1 package (3.4 Oz) Instant French Vanilla Pudding Mix
1 teaspoon Baking Powder
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1/2 cups Unsalted Butter
1/2 cups Vegetable Shortening
2/3 cups Granulated Sugar
1/3 cups Packed Light Brown Sugar
2 whole Eggs
1 teaspoon Vanilla Extract
1-1/2 cup Chopped White Chocolate Or White Chocolate Chips
1 cup Dried Cranberries

1
1. Preheat oven to 375 degrees F. Line cookie sheets with parchment paper.
2
2. In a bowl, whisk together flour, pudding mix, baking powder, baking soda, and salt until well combined. Set aside.
3
3. In a large bowl, using an electric mixer on medium speed, cream butter, shortening, granulated sugar and brown sugar until light and fluffy, about 2 minutes. Add eggs one at a time, beating well after each addition. Beat in vanilla. Scrape down sides of bowl. On low speed or using a wooden spoon, gradually add flour mixture, beating until just blended. By hand, fold in white chocolate and dried cranberries.
4
4. Using a cookie scoop or spoons, drop tablespoonfuls (15 mL) of dough about 2 inches apart on prepared cookie sheets. Bake one sheet at a time in preheated oven for 8 to 10 minutes or until edges start to turn lightly golden.
5
5. Immediately slide parchment paper onto a wire cooling rack. Cool cookies for 5 minutes, then transfer from parchment paper to cooling rack and cool completely.

941

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2-1/3 cups Flour, 1 package (3.4 Oz) Instant French Vanilla Pudding Mix, 1 teaspoon Baking Powder, 1/2 teaspoons Baking Soda, and more.

Yes, White Chocolate Cranberry Dreams falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chocolate Cranberry Dreams

How did you like this recipe?

Frequently Asked Questions