How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Chunk Brownies ?

You need 8 ingredients. The key ingredients include: 10 oz good quality white chocolate such Lindt or Baker's chopped, 1 1/2 sticks unsalted butter, 2 1/2 unbleached all purpose flour, 1 tsp baking powder, and more.

Is White Chocolate Chunk Brownies suitable as baking & desserts?

Yes, White Chocolate Chunk Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Chunk Brownies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Chunk Brownies Recipe

Name: White Chocolate Chunk Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz good quality white chocolate such Lindt or Baker's chopped; 1 1/2 sticks unsalted butter; 2 1/2 unbleached all purpose flour; 1 tsp baking powder; 1 tsp salt; 6 lg eggs; 2 cps sugar; 1 tsp vanilla extract

White Chocolate Chunk Brownies – a delicious recipe with white chocolate, butter, flour, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz good quality white chocolate such Lindt or Baker's chopped
1 1/2 sticks unsalted butter
2 1/2 unbleached all purpose flour
1 tsp baking powder
1 tsp salt
6 lg eggs
2 cps sugar
1 tsp vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1331 kcal
Category
Baking & Desserts

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White Chocolate Chunk Brownies

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