How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Brownies?

You need 9 ingredients. The key ingredients include: 6 oz. bar-type white chocolate, 1 1/2 c. all-purpose flour, 1/2 tsp. baking powder, 1/4 tsp. salt, and more.

Is White Chocolate Brownies suitable as baking & desserts?

Yes, White Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Brownies Recipe

Name: White Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. bar-type white chocolate; 1 1/2 c. all-purpose flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 2/3 c. sugar; 2 eggs; 1/8 tsp. almond extract (optional) or 1/2 tsp. vanilla; 1/3 c. (5 1/3 Tbsp.) butter, melted and cooled to room temperature; 1/4 c. sliced almonds (optional)

White Chocolate Brownies – a delicious recipe with bar-type white chocolate, flour, baking powder, salt, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 oz. bar-type white chocolate
1 1/2 c. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
2/3 c. sugar
2 eggs
1/8 tsp. almond extract (optional) or 1/2 tsp. vanilla
1/3 c. (5 1/3 Tbsp.) butter, melted and cooled to room temperature
1/4 c. sliced almonds (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Baking & Desserts

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