White Chocolate And Strawberry Cheesecake Recipe

Name: White Chocolate And Strawberry Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz graham crackers, broken; 5 tbsp butter, melted; 1 tbsp unflavored gelatin; 2 pkg (8 oz each) cream cheese, softened; 1 can (14 oz) sweetened condensed milk; 1 1/4 cups heavy cream; 5 oz white chocolate, melted; 1 lb strawberries, halved; 1/4 cup strawberry jam, warmed and strained; 1 tbsp lemon juice

Servings: persons

6 oz graham crackers, broken
5 tbsp butter, melted
1 tbsp unflavored gelatin
2 pkg (8 oz each) cream cheese, softened
1 can (14 oz) sweetened condensed milk
1 1/4 cups heavy cream
5 oz white chocolate, melted
1 lb strawberries, halved
1/4 cup strawberry jam, warmed and strained
1 tbsp lemon juice

1
Grease a 9-inch springform pan. Process graham crackers until fine crumbs form. Add butter; process until combined. Press crumb mixture evenly over bottom of prepared pan. Cover; refrigerate for 30 mins or until firm.
2
Sprinkle gelatin over 2 tbsp water in small heatproof bowl. Stand bowl in small saucepan of simmering water. Stir until gelatin dissolves. Cool for 5 mins.
3
Meanwhile, beat cheese and condensed milk in large bowl with electric mixer until smooth. Beat cream in medium bowl with electric mixer until soft peaks form.
4
Stir warm gelatin mixture into cheese mixture; fold in cream and chocolate. Pour cheesecake mixture into prepared pan, spreading evenly over crust. Cover; refrigerate overnight.
5
Arrange strawberries on top of cheesecake. Brush strawberries with combined strawberry jam and lemon juice.

1090

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 oz graham crackers, broken, 5 tbsp butter, melted, 1 tbsp unflavored gelatin, 2 pkg (8 oz each) cream cheese, softened, and more.

Yes, White Chocolate And Strawberry Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate And Strawberry Cheesecake

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