How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate And Cream Cheese Icing?

You need 8 ingredients. The key ingredients include: 4 white chocolate baking squares (about 4 ounces), 8 ounces cream cheese, at room temperature, 2 tablespoons unsalted butter, at room temperature, 3 tablespoons lime juice, freshly squeezed, and more.

Is White Chocolate And Cream Cheese Icing suitable as general?

Yes, White Chocolate And Cream Cheese Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover White Chocolate And Cream Cheese Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chocolate And Cream Cheese Icing Recipe

Name: White Chocolate And Cream Cheese Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 white chocolate baking squares (about 4 ounces); 8 ounces cream cheese, at room temperature; 2 tablespoons unsalted butter, at room temperature; 3 tablespoons lime juice, freshly squeezed; 1 tablespoon vanilla; 1 1/2 cups icing sugar; 2 cups whipping cream; coconut, toasted (optional)

Try this homemade White Chocolate And Cream Cheese Icing recipe the whole family will love. Made with white chocolate baking squares, cream cheese, unsa…

This White Chocolate And Cream Cheese Icing relies on simple, everyday ingredients such as lime juice, freshly squeezed, vanilla, icing sugar and whipping cream. It comes together quickly and makes 4 servings, at about 1389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 white chocolate baking squares (about 4 ounces)
8 ounces cream cheese, at room temperature
2 tablespoons unsalted butter, at room temperature
3 tablespoons lime juice, freshly squeezed
1 tablespoon vanilla
1 1/2 cups icing sugar
2 cups whipping cream
coconut, toasted (optional)

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Quick Info

Servings
4 servings
Calories
1389 kcal
Category
General

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