How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chicken Chili (No Red Ingredients)?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 12 lbs boneless skinless chicken breasts, diced, 1 large onion, chopped, 4 garlic cloves, crushed, and more.

Is White Chicken Chili (No Red Ingredients) suitable as soups & stews?

Yes, White Chicken Chili (No Red Ingredients) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Chicken Chili (No Red Ingredients)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chicken Chili (No Red Ingredients) Recipe

Name: White Chicken Chili (No Red Ingredients)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 12 lbs boneless skinless chicken breasts, diced; 1 large onion, chopped; 4 garlic cloves, crushed; 2 jalapenos, seeded, finely chopped; 2 teaspoons cumin; 1 teaspoon oregano; ½ teaspoon cayenne; ½ teaspoon salt; 3 (14 ounce) cans cannellini beans, drained and rinsed (or other white beans); 3 cups chicken broth; 1 cup sour cream

Warm up with this hearty White Chicken Chili (No Red Ingredients) recipe. Made with olive oil, chicken breasts, onion and garlic. Easy step-by-step inst…

This White Chicken Chili (No Red Ingredients) relies on simple, everyday ingredients such as olive oil, large onion, chopped, garlic cloves, crushed and cumin. It comes together quickly and makes 4 servings, at about 787 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Chicken Chili (No Red Ingredients)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions