Name: White Chicken Chili
Yield: 4 servings
Ingredients: 4 chicken breasts, cooked and diced; 4 (16 oz each) cans of great northern beans; 2 tablespoons olive oil; 1 can Rotel; 1 block montery-jack cheese, grated; 1 can yellow corn; 1/4 teaspoon cayenne pepper; 2 tablespoons garlic; 6 cups chicken broth; 1 1/2 teaspoons oregano; 1 cup sour cream; 2 teaspoons cumin

4 chicken breasts, cooked and diced

4 (16 oz each) cans of great northern beans

2 tablespoons olive oil

1 can Rotel

1 block montery-jack cheese, grated

1 can yellow corn

1/4 teaspoon cayenne pepper

2 tablespoons garlic

6 cups chicken broth

1 1/2 teaspoons oregano

1 cup sour cream

2 teaspoons cumin

White Chicken Chili

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