Warm up with this hearty White Cheddar Cheese Soup With Pasta And Smoked Sausage recipe. Made with butter, onion, red bell pepper and clove garlic. Easy…
This White Cheddar Cheese Soup With Pasta And Smoked Sausage relies on simple, everyday ingredients such as butter or margarine, onion, chopped, red bell pepper, chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026