How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheddar and Chipotle Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 2 1/2 pounds russet potatoes, peeled, cut into large pieces, 4 garlic cloves, peeled, 1 cup grated sharp white Cheddar cheese, 1/2 cup milk or cream, and more.

Is White Cheddar and Chipotle Mashed Potatoes suitable as general?

Yes, White Cheddar and Chipotle Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover White Cheddar and Chipotle Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheddar and Chipotle Mashed Potatoes Recipe

Name: White Cheddar and Chipotle Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds russet potatoes, peeled, cut into large pieces; 4 garlic cloves, peeled; 1 cup grated sharp white Cheddar cheese; 1/2 cup milk or cream; 2 tablespoons chopped canned Chipotle chilies in adobo sauce; 2 tablespoons butter; Salt and freshly ground pepper

Try this homemade White Cheddar and Chipotle Mashed Potatoes recipe the whole family will love. Made with russet potatoes, garlic, Cheddar cheese and mi…

This White Cheddar and Chipotle Mashed Potatoes relies on simple, everyday ingredients such as garlic cloves, peeled, milk or cream and butter. It comes together quickly and makes 4 servings, at about 634 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 1/2 pounds russet potatoes, peeled, cut into large pieces
4 garlic cloves, peeled
1 cup grated sharp white Cheddar cheese
1/2 cup milk or cream
2 tablespoons chopped canned Chipotle chilies in adobo sauce
2 tablespoons butter
Salt and freshly ground pepper

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Quick Info

Servings
4 servings
Calories
634 kcal
Category
General

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