White Brownies

1. 1

   Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking pan.

2. 2

   In a large bowl, stir together the cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in the butterscotch chips. Spread the dough evenly into the prepared pan.

3. 3

   Bake for 25 to 30 minutes in the preheated oven, until brownies pull away form the edge of the pan slightly. Cool in the pan on a wire rack then cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.