How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread Ii?

You need 7 ingredients. The key ingredients include: 1 cup water, 1 teaspoon salt, 2 tablespoons vegetable oil, 2 tablespoons white sugar, and more.

Is White Bread Ii suitable as general?

Yes, White Bread Ii falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Ii Recipe

Name: White Bread Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 teaspoon salt; 2 tablespoons vegetable oil; 2 tablespoons white sugar; 2 tablespoons milk powder; 3 cups bread flour; 1 1/4 teaspoons active dry yeast

White Bread Ii – a delicious recipe with water, salt, vegetable oil, white sugar, milk powder, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
1 teaspoon salt
2 tablespoons vegetable oil
2 tablespoons white sugar
2 tablespoons milk powder
3 cups bread flour
1 1/4 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Bread Ii

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