How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread?

You need 7 ingredients. The key ingredients include: 4 pkg. dry yeast or 4 Tbsp., 2 1/2 c. warm water (105~ to 115~), 2 c. water, 3 Tbsp. sugar, and more.

Is White Bread suitable as general?

Yes, White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Recipe

Name: White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 pkg. dry yeast or 4 Tbsp.; 2 1/2 c. warm water (105~ to 115~); 2 c. water; 3 Tbsp. sugar; 2 Tbsp. salt; 6 Tbsp. shortening; 12 to 13 c. white flour

White Bread – a delicious recipe with yeast, warm water, water, sugar, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pkg. dry yeast or 4 Tbsp.
2 1/2 c. warm water (105~ to 115~)
2 c. water
3 Tbsp. sugar
2 Tbsp. salt
6 Tbsp. shortening
12 to 13 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Bread

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