How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Beans with Garlic & Rosemary?

You need 5 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 2 cloves Garlic, Minced, 1 Tablespoon Fresh Rosemary, Finely Chopped, 1 can (15 Oz. Size) White Cannellini Beans, Drained And Rinsed, and more.

Is White Beans with Garlic & Rosemary suitable as general?

Yes, White Beans with Garlic & Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover White Beans with Garlic & Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Beans with Garlic & Rosemary Recipe

Name: White Beans with Garlic & Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 2 cloves Garlic, Minced; 1 Tablespoon Fresh Rosemary, Finely Chopped; 1 can (15 Oz. Size) White Cannellini Beans, Drained And Rinsed; Salt And Pepper, to taste

White Beans with Garlic & Rosemary – a delicious recipe with Olive Oil, Garlic, Fresh Rosemary, Beans, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tablespoon Olive Oil
2 cloves Garlic, Minced
1 Tablespoon Fresh Rosemary, Finely Chopped
1 can (15 Oz. Size) White Cannellini Beans, Drained And Rinsed
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
General

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White Beans with Garlic & Rosemary

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