Fresh, crisp and full of flavor — this White Bean & Tomato Pasta Salad is a must-try. Made with pasta shells, white beans, mixed red and red peppers. Ea…
This White Bean & Tomato Pasta Salad relies on simple, everyday ingredients such as chopped roasted red peppers, green onions, thinly sliced and dried oregano leaves. It comes together quickly and makes 4 servings, at about 1141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026