How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Spread With Crudite?

You need 6 ingredients. The key ingredients include: 2 (15-oz.) cans cannellini beans or another white bean, drained and rinsed, 5 cloves garlic, peeled and smashed, 1 Tbs. finely chopped fresh rosemary, 1 cup olive oil, and more.

Is White Bean Spread With Crudite suitable as general?

Yes, White Bean Spread With Crudite falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bean Spread With Crudite?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Spread With Crudite Recipe

Name: White Bean Spread With Crudite
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15-oz.) cans cannellini beans or another white bean, drained and rinsed; 5 cloves garlic, peeled and smashed; 1 Tbs. finely chopped fresh rosemary; 1 cup olive oil; salt and pepper to taste; assorted cut up veggies for dipping, try baby carrots, celery, radishes, bell peppers, red onion, scallions and cucumbers

White Bean Spread With Crudite – a delicious recipe with cannellini beans, garlic, fresh rosemary, olive oil, salt, carrots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (15-oz.) cans cannellini beans or another white bean, drained and rinsed
5 cloves garlic, peeled and smashed
1 Tbs. finely chopped fresh rosemary
1 cup olive oil
salt and pepper to taste
assorted cut up veggies for dipping, try baby carrots, celery, radishes, bell peppers, red onion, scallions and cucumbers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
General

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