How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Soup With Rosemary and Basil.?

You need 7 ingredients. The key ingredients include: 2 (16 ounce) cans white beans, 2 cups chicken broth or 2 cups vegetable broth, 1 cup marinara sauce, 2 large garlic cloves, and more.

Is White Bean Soup With Rosemary and Basil. suitable as soups & stews?

Yes, White Bean Soup With Rosemary and Basil. falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Bean Soup With Rosemary and Basil.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Soup With Rosemary and Basil. Recipe

Name: White Bean Soup With Rosemary and Basil.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans white beans; 2 cups chicken broth or 2 cups vegetable broth; 1 cup marinara sauce; 2 large garlic cloves; ¼ cup packed fresh basil leaves or 1 teaspoon dried basil; 1 teaspoon minced fresh rosemary; ¼ teaspoon red pepper flakes

White Bean Soup With Rosemary and Basil. – a delicious recipe with white beans, chicken broth, marinara sauce, garlic, basil, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (16 ounce) cans white beans
2 cups chicken broth or 2 cups vegetable broth
1 cup marinara sauce
2 large garlic cloves
¼ cup packed fresh basil leaves or 1 teaspoon dried basil
1 teaspoon minced fresh rosemary
¼ teaspoon red pepper flakes

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Quick Info

Servings
4 servings
Calories
347 kcal
Category
Soups & Stews

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White Bean Soup With Rosemary and Basil.

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