Fresh, crisp and full of flavor — this White Bean Salad with Grilled Escarole is a must-try. Made with beans, Cherry tomatoes, fresh chives and olive oi…
This White Bean Salad with Grilled Escarole relies on simple, everyday ingredients such as fresh chives, chopped, heads heads of escarole, olive oil and salt. It comes together quickly and makes 4 servings, at about 606 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026