White Bean Salad

1. 1

   Soak the beans in water overnight.

2. 2

   Drain the beans and place into a saucepan and cover with water. Boil for 15 minutes on high heat, lower the heat, and simmer for 25 minutes.

3. 3

   Add salt and simmer for 5 minutes more, until tender. Set aside to cool.

4. 4

   Place the white beans, green beans, tuna, pimiento, and onion into a bowl. Add the salt, olive oil, and vinegar. Mix well.

No nutritional information available.

No additional tips available.