How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Ragout?

You need 5 ingredients. The key ingredients include: 1 cup dried great Northern or navy beans, 1/2 cup diced onion, 1 bay leaf, 3 tablespoons diced carrot, and more.

Is White Bean Ragout suitable as soups & stews?

Yes, White Bean Ragout falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Bean Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Ragout Recipe

Name: White Bean Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried great Northern or navy beans; 1/2 cup diced onion; 1 bay leaf; 3 tablespoons diced carrot; 2 cups beef broth

White Bean Ragout – a delicious recipe with dried great Northern, onion, bay leaf, carrot, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup dried great Northern or navy beans
1/2 cup diced onion
1 bay leaf
3 tablespoons diced carrot
2 cups beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Bean Ragout

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