How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip?

You need 6 ingredients. The key ingredients include: 1 1 lb. can refried beans, 1 can Ortages chilies (chopped and drained), 1 onion chopped finely, 1/2 to 1 pint sour cream, and more.

Is Dip suitable as snacks & appetizers?

Yes, Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip Recipe – Eats Now

Name: Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 1 lb. can refried beans; 1 can Ortages chilies (chopped and drained); 1 onion chopped finely; 1/2 to 1 pint sour cream; 3 tomatoes chopped finely; grated cheese

Dip – a delicious recipe with beans, Ortages chilies, onion, sour cream, tomatoes, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1 lb. can refried beans
1 can Ortages chilies (chopped and drained)
1 onion chopped finely
1/2 to 1 pint sour cream
3 tomatoes chopped finely
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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