How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Dip?

You need 7 ingredients. The key ingredients include: 15 ounces, weight Canned Cannellini Beans, Drained And Rinsed, 1/4 cups Fresh Parsley Leaves, 1/2 whole Lemon (the Juice), 3 cloves Garlic, and more.

Is White Bean Dip suitable as snacks & appetizers?

Yes, White Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean Dip Recipe

Name: White Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces, weight Canned Cannellini Beans, Drained And Rinsed; 1/4 cups Fresh Parsley Leaves; 1/2 whole Lemon (the Juice); 3 cloves Garlic; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; ⅓ cups Olive Oil

White Bean Dip – a delicious recipe with Beans, Parsley, Lemon, Garlic, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 ounces, weight Canned Cannellini Beans, Drained And Rinsed
1/4 cups Fresh Parsley Leaves
1/2 whole Lemon (the Juice)
3 cloves Garlic
1/2 teaspoons Salt
1/4 teaspoons Pepper
⅓ cups Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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