How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Dip?

You need 7 ingredients. The key ingredients include: 1 (19-ounce) can cannellini beans, rinsed and drained, 1/4 cup olive oil, 2 large garlic cloves, pressed, 1 tablespoon fresh lemon juice, and more.

Is White Bean Dip suitable as snacks & appetizers?

Yes, White Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean Dip Recipe

Name: White Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19-ounce) can cannellini beans, rinsed and drained; 1/4 cup olive oil; 2 large garlic cloves, pressed; 1 tablespoon fresh lemon juice; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; Garnish: chopped fresh parsley

White Bean Dip – a delicious recipe with cannellini beans, olive oil, garlic, lemon juice, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (19-ounce) can cannellini beans, rinsed and drained
1/4 cup olive oil
2 large garlic cloves, pressed
1 tablespoon fresh lemon juice
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
Garnish: chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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