How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Dip ?

You need 7 ingredients. The key ingredients include: 1 15 oz can cannelini beans, rinsed and drained, 1-2 cloves garlic, peeled & sliced, 1/2 tsp coarse salt, 1/4 tsp freshly ground black pepper, and more.

Is White Bean Dip suitable as snacks & appetizers?

Yes, White Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean Dip Recipe

Name: White Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz can cannelini beans, rinsed and drained; 1-2 cloves garlic, peeled & sliced; 1/2 tsp coarse salt; 1/4 tsp freshly ground black pepper; 1/4 cup plus 1 tbsp olive oil; 2 teaspoons fresh rosemary; Juice and zest of 1/4 lemon

White Bean Dip – a delicious recipe with cannelini beans, garlic, salt, ground black pepper, olive oil, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 15 oz can cannelini beans, rinsed and drained
1-2 cloves garlic, peeled & sliced
1/2 tsp coarse salt
1/4 tsp freshly ground black pepper
1/4 cup plus 1 tbsp olive oil
2 teaspoons fresh rosemary
Juice and zest of 1/4 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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White Bean Dip

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