White Bean & Chipotle Pepper Dip Recipe

Name: White Bean & Chipotle Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The cilantro, garlic and olive oil sauce.; 1/4 cup loosely packed cilantro leaves; 1 tablespoon extra virgin olive oil; 1 garlic clove; salt to taste; The dip; 15.5 ounces White beans; 1 chipotle pepper in adobo sauce; 2 tablespoons extra virgin olive oil; 1 tablespoon freshly squeezed lemon juice; 1 garlic clove; 1/4 teaspoon oregano; salt & pepper to taste

Servings: persons

The cilantro, garlic and olive oil sauce.
1/4 cup loosely packed cilantro leaves
1 tablespoon extra virgin olive oil
1 garlic clove
salt to taste
The dip
15.5 ounces White beans
1 chipotle pepper in adobo sauce
2 tablespoons extra virgin olive oil
1 tablespoon freshly squeezed lemon juice
1 garlic clove
1/4 teaspoon oregano
salt & pepper to taste

1
Sauce: Measure out a quarter cup of lightly packed cilantro leaves and place into a bowl. Throw in a clove of garlic and add the olive oil and salt. Process all this together using a hand blender if you have one. Then, set aside.
2
Dip: Place the white beans in a bowl and add: 1 garlic clove, 1 whole chipotle pepper in adobo sauce, 1/4 teaspoon of oregano, 2 tablespoons extra virgin olive oil, 1 tablespoon lemon juice and then salt and pepper to taste. Blend ingredients together and pour into a serving bowl.
3
Presentation: To finish the dip, place the cilantro-garlic sauce over the top of the bean dip. I also sprinkled some habanero chili peppers I cut into small squares over the dip and sauce to give it a nice KICK.
4
Enjoy the dip with the common go-to, tortilla chips. Also, cut up some fresh veggies for dipping.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: The cilantro, garlic and olive oil sauce., 1/4 cup loosely packed cilantro leaves, 1 tablespoon extra virgin olive oil, 1 garlic clove, and more.

Yes, White Bean & Chipotle Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean & Chipotle Pepper Dip

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