How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean and Rosemary & Garlic Spread /Dip?

You need 10 ingredients. The key ingredients include: 2 (16 ounce) cans cannellini, rinsed and drained, 2 garlic cloves, chopped (1 teaspoon), ¼ cup extra virgin olive oil, 1 lemon, juice and zest of, and more.

Is White Bean and Rosemary & Garlic Spread /Dip suitable as snacks & appetizers?

Yes, White Bean and Rosemary & Garlic Spread /Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean and Rosemary & Garlic Spread /Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean and Rosemary & Garlic Spread /Dip Recipe

Name: White Bean and Rosemary & Garlic Spread /Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans cannellini, rinsed and drained; 2 garlic cloves, chopped (1 teaspoon); ¼ cup extra virgin olive oil; 1 lemon, juice and zest of; 2 teaspoons chopped fresh rosemary leaves; ½ cup chopped flat leaf parsley; 2 -3 sun-dried tomatoes packed in oil, chopped (optional); 18-¼ cup olive, sliced (optional); ¼ cup toased nuts (optional); rosemary sprig (to garnish)

Try this homemade White Bean and Rosemary & Garlic Spread /Dip recipe the whole family will love. Made with cannellini, garlic, extra virgin olive oil a…

This White Bean and Rosemary & Garlic Spread /Dip relies on simple, everyday ingredients such as extra virgin olive oil, lemon, juice and zest of, chopped flat leaf parsley and olive, sliced (optional). It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Bean and Rosemary & Garlic Spread /Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions