White Bean And Pasta Soup Recipe

Name: White Bean And Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 cups chopped onions; 2/3 cup chopped carrot; 2/3 cup chopped celery; 3 1/2 cups (or more) water; 2 to 2 1/2 cups cooked white beans with 3/4 cup reserved cooking liquid (see; ); 1 large tomato, seeded, finely chopped; 1 cup small pasta (such as farfalline); 1/3 cup chopped green onions (white and pale green parts only; about 2); Extra-virgin olive oil (for drizzling)

Servings: persons

3 tablespoons olive oil
2 cups chopped onions
2/3 cup chopped carrot
2/3 cup chopped celery
3 1/2 cups (or more) water
2 to 2 1/2 cups cooked white beans with 3/4 cup reserved cooking liquid (see
)
1 large tomato, seeded, finely chopped
1 cup small pasta (such as farfalline)
1/3 cup chopped green onions (white and pale green parts only; about 2)
Extra-virgin olive oil (for drizzling)

1
Heat 3 tablespoons olive oil in heavy large pot over medium heat. Add onions, carrot, and celery. Saute until all vegetables are soft, about 12 minutes. Add 3 1/2 cups water, beans with cooking liquid, and tomato and bring to simmer. Reduce heat to mediumlow and simmer 25 minutes to blend flavors, stirring occasionally. Mix in pasta; bring to boil. Cook until pasta is just tender but still firm to bite, adding more water to soup by 1/2 cupfuls if very thick, about 10 minutes. Season soup with salt and pepper.
2
Ladle soup into bowls. Sprinkle with chopped green onions, drizzle with extra-virgin olive oil, and serve.
3
Crisp Ruffino 2007 Orvieto Classico ($10)

475

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 cups chopped onions, 2/3 cup chopped carrot, 2/3 cup chopped celery, and more.

Yes, White Bean And Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean And Pasta Soup

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