How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean And Chorizo Soup?

You need 12 ingredients. The key ingredients include: 1 pound fresh chorizo link sausage, casing removed, 2 tablespoons olive oil, 1 large yellow onion, chopped (about 2 cups), 2 medium carrots, chopped (about 1 cup), and more.

Is White Bean And Chorizo Soup suitable as soups & stews?

Yes, White Bean And Chorizo Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Bean And Chorizo Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean And Chorizo Soup Recipe

Name: White Bean And Chorizo Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh chorizo link sausage, casing removed; 2 tablespoons olive oil; 1 large yellow onion, chopped (about 2 cups); 2 medium carrots, chopped (about 1 cup); 1/2 pound small red potatoes, chopped; 3 garlic cloves, minced; 1 teaspoon paprika; 1 teaspoon kosher salt; 1 tablespoon tomato paste; 2 (15-oz.) cans great Northern beans, drained and rinsed; 1 (32-oz.) container reduced-sodium chicken broth; 1/2 cup fresh parsley leaves, chopped

Warm up with this hearty White Bean And Chorizo Soup recipe. Made with sausage, olive oil, yellow onion and carrots. Easy step-by-step instructions incl…

This White Bean And Chorizo Soup relies on simple, everyday ingredients such as olive oil, small red potatoes, chopped, garlic cloves, minced and paprika. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Bean And Chorizo Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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