How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Barbecue Sauce ?

You need 10 ingredients. The key ingredients include: 1 cup mayonnaise (preferably Duke's), 2 teaspoons apple cider vinegar, 1 teaspoon fresh lemon juice, 1 teaspoon hot sauce (preferably Texas Pete), and more.

Is White Barbecue Sauce suitable as general?

Yes, White Barbecue Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover White Barbecue Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Barbecue Sauce Recipe

Name: White Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise (preferably Duke's); 2 teaspoons apple cider vinegar; 1 teaspoon fresh lemon juice; 1 teaspoon hot sauce (preferably Texas Pete); 1 teaspoon Worcestershire sauce; 4 teaspoons sugar; 1/4 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon hickory smoke powder (optional); Kosher salt, freshly ground pepper

Try this homemade White Barbecue Sauce recipe the whole family will love. Made with mayonnaise, apple cider vinegar, lemon juice and hot sauce. Easy ste…

This White Barbecue Sauce relies on simple, everyday ingredients such as apple cider vinegar, fresh lemon juice, worcestershire sauce and sugar. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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