Bake this irresistible Whisky Sauce Pork Pie at home. Made with dice whisky pork, onion, pork sauce and biscuit dough. Easy step-by-step instructions in…
This Whisky Sauce Pork Pie relies on simple, everyday ingredients such as dice whisky pork, small dice onion, whisky pork sauce and biscuit dough. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whisky Sauce Pork Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026