How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whisky Sauce Pork Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 cup dice whisky pork, 1 small dice onion, 1 1/2 tbsp whisky pork sauce, 1 biscuit dough, and more.

Is Whisky Sauce Pork Pie suitable as baking & desserts?

Yes, Whisky Sauce Pork Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whisky Sauce Pork Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whisky Sauce Pork Pie Recipe

Name: Whisky Sauce Pork Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup dice whisky pork; 1 small dice onion; 1 1/2 tbsp whisky pork sauce; 1 biscuit dough; 1 slice shredded chedder cheese; 2 tbsp grated parmesan cheese; 1 butter; 1 milk

Whisky Sauce Pork Pie – a delicious recipe with dice whisky pork, onion, pork sauce, biscuit dough, chedder cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cup dice whisky pork
1 small dice onion
1 1/2 tbsp whisky pork sauce
1 biscuit dough
1 slice shredded chedder cheese
2 tbsp grated parmesan cheese
1 butter
1 milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whisky Sauce Pork Pie

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